Clove
1 year and up
⚡ Quick answer
With its intense aroma, clove can be used in very small amounts as a flavoring in cooking after 12 months; whole cloves should be removed before serving.
How to serve it by age?
Add 1 clove to apple compote or sweet dishes and cook, then remove the clove before serving.
Use a knife-tip amount of ground clove in spiced pilaf or meat dishes; keep it small enough to just infuse the aroma into the dish.
🫁 Choking risk and safe serving
A hard whole clove poses a choking risk if swallowed; always remove whole cloves added to compote or a dish before serving, and use only a very small amount if in powder form.
📌 Watch out for these
- Because of its very strong aroma, more than a pinch is overwhelming for a baby, so use the minimum amount.
- A whole clove should never remain on the plate; remove it after cooking.
- When giving it for the first time, try it alone and observe for possible reactions over a few days.
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⚕️ This page summarizes general pediatric recommendations; it is not medical advice. For babies with a history of allergies and whenever you are unsure, consult your pediatrician.