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Coriander Seed

8 months and up

⚡ Quick answer

The ground seed of the coriander plant; it gives a fragrant flavor to dishes and can be used in small amounts after 8 months.

How to serve it by age?

8-12 months

Add a very small amount of ground coriander seed to vegetable or meat dishes and cook.

12-24 months

Continue using it as a spice in small amounts in home cooking.

⚠️ Allergen information

Coriander is in the same family (Apiaceae) as parsley, celery, and fennel, and cross-allergy may occur in children sensitive to these foods.

🫁 Choking risk and safe serving

Because whole coriander seeds are small and hard, they carry a risk of going down the windpipe/choking; they should be finely ground and added to food as a powder, and not given whole.

📌 Watch out for these

  • It should be used finely ground as a powder, not as whole seeds (choking risk).
  • Observe at the first serving in children sensitive to parsley/celery from the same plant family.

⚕️ This page summarizes general pediatric recommendations; it is not medical advice. For babies with a history of allergies and whenever you are unsure, consult your pediatrician.