🍲 Kahvaltı · 2 yaş
Banana Cinnamon Oat Porridge — A Warm Breakfast for 2-Year-Olds
A soft oat porridge cooked with milk and easy to eat with a spoon, for children aged 2 and up. Enriched with the natural sweetness of ripe banana and a pinch of cinnamon, this practical breakfast offers an unhurried start to the morning.
⚠️ Contains allergens: milk, gluten
Ingredients
- 4 tablespoons Rolled oats (fine)
- 1 cup (200 ml) Milk
- 1 piece Ripe banana (mashed with a fork)
- 1/2 piece Apple (grated)
- 1 pinch Cinnamon
Directions
- 1
Warm the milk in a small saucepan over low heat; once it is lukewarm, add the oats.
- 2
Cook for 5-7 minutes, stirring often, until the oats soften and reach a porridge-like consistency.
- 3
Add the grated apple and cook for another 2-3 minutes.
- 4
Remove from the heat; stir in the fork-mashed ripe banana and a pinch of cinnamon.
- 5
If the consistency is too thick for your baby, loosen it with a little milk.
- 6
Once it has cooled to a comfortable warmth, serve with a spoon.
🌱 Why is it nourishing?
Oats give your child fibre and slow-release energy through the day, while banana makes the porridge inviting with its natural sweetness and potassium. For children aged 2 and up, milk adds calcium and protein, and the soft fibre of apple may support digestion. Warm and easy to eat with a spoon, this consistency suits an unhurried start to the morning.
Maiyko's note
At Maiyko we value the simplicity of mornings and the naturalness of seasonal fruit; in place of banana you can use soft fruits such as mashed pear or grated peach in the same measured amounts. Choosing GOTS-certified organic cotton for our feeding bibs is part of that same care. Health Note: This content is for informational purposes; make decisions about your child's nutrition and health in consultation with your pediatrician.
Nutrition per serving
185
kcal
7 g
protein
30 g
carbs
5 g
fat
4 g
fiber
Foods in this recipe
⚕️ This recipe is for general informational purposes. The right time to introduce new foods and the risk of allergies vary from baby to baby — consult your pediatrician.
