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🍲 Ana Yemek · 2 yaş

Olive-Oil Braised Green Beans — A Soft, Satisfying Main Dish for 2-Year-Olds

A gentle main dish of green beans, tender potato and tomato slowly simmered in olive oil. Finely chopped, cooked until very soft and kept mild, it makes a filling meal for 2-year-olds.

⏱ 45 min 🍽 4 servings 🔥 120 kcal

Ingredients

Directions

  1. 1

    Trim the ends and any strings from the green beans, wash them, and chop finely into small, soft pieces suitable for a 2-year-old.

  2. 2

    Peel and dice the potato into small cubes; chop the onion very finely; peel and grate the tomato.

  3. 3

    Warm the olive oil in a pot and gently soften the onion over low heat without letting it brown.

  4. 4

    Add the green beans and potato, stir for a few minutes, then add the grated tomato.

  5. 5

    Pour in the warm water, cover, and simmer over low heat for about 25-30 minutes until the beans and potato are soft enough to mash with a fork.

  6. 6

    If you like, add a tiny amount of salt near the end (measured, for 2 years); take it off the heat and let it cool.

  7. 7

    Before serving, make sure all the pieces are very soft and small; serve while your child is seated and supervised.

🌱 Why is it nourishing?

Green beans add a light, satisfying quality with fiber, folate and gentle plant nutrients. The potato offers slow-releasing energy to support the middle of the day, while the olive oil can help the absorption of fat-soluble vitamins. The soft, small-pieced texture gives your little one room to gently explore self-feeding and chewing.

Maiyko's note

At the Maiyko kitchen we believe in simple, seasonal meals cooked with olive oil; by letting the ingredients' own flavor shine instead of spices, you can prepare a gentle plate for 2 years. Softening the beans and potato until they can be mashed with a fork and serving them in small pieces makes for a safe and enjoyable experience. Health Note: This content is for informational purposes; please make decisions about your child's nutrition and health in consultation with your pediatrician.

Nutrition per serving

120

kcal

3 g

protein

15 g

carbs

6 g

fat

4 g

fiber

Foods in this recipe

⚕️ This recipe is for general informational purposes. The right time to introduce new foods and the risk of allergies vary from baby to baby — consult your pediatrician.

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