🍲 Ek Gıda Başlangıcı · 6+ ay

Plum & Apple Purée – Spring's Sweet Pink Surprise

Made with the natural sweetness of ripe, fresh plums and apple, this two-ingredient purée introduces your little one to the flavours of spring from 6 months onwards — no added sugars needed.

Ingredients

• • 2 pieces ripe fresh plums (stoned and peeled)
• • 1 piece sweet apple (peeled and cored)

Directions

1. 1

   1) Wash the plums, peel them, and carefully remove the stones. Peel the apple, core it, and cut it into thin slices.

2. 2

   2) Place both fruits in a small saucepan, add just enough water to cover, and cook over a low heat for 8–10 minutes until the fruit is completely soft.

3. 3

   3) Drain the cooked fruit, setting a little of the cooking water aside.

4. 4

   4) Blend the fruit into a smooth purée using a blender or baby food processor. If it seems too thick, stir in a spoonful or two of the reserved cooking water to reach a silky, spoonable consistency.

5. 5

   5) Test the temperature on your wrist and serve once it has cooled to room temperature. Any leftover purée can be stored in the fridge for up to 24 hours.

⚕️ This recipe is for general informational purposes. The right time to introduce new foods and the risk of allergies vary from baby to baby — consult your pediatrician.

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