🍲 Ek Gıda Başlangıcı · 6+ ay
Cheese and Zucchini Fritters (6+ Months)
A soft and tender combination of cheese and zucchini that little ones love.
⚠️ Contains allergens: egg, dairy
Ingredients
- 1 small Zucchini
- 1 piece Egg yolk
- 1 tablespoon Unsalted cottage cheese
Directions
- 1
Wash, peel, and grate the zucchini.
- 2
Gently squeeze the grated zucchini in a strainer to remove excess water.
- 3
In a bowl, mix the egg yolk, cottage cheese, and drained zucchini thoroughly.
- 4
Lightly grease a non-stick pan and drop small spoonfuls of the mixture.
- 5
Cook on low heat until lightly golden on both sides.
- 6
Once cooled, cut into small pieces suitable for your baby to eat.
🌱 Why is it nourishing?
These cheese and zucchini fritters support your baby's chewing muscles with their soft texture, while the fiber in zucchini aids digestion. The cottage cheese provides beneficial calcium and protein.
Maiyko's note
This recipe is prepared with unsalted, natural ingredients, offering a soft option suited to your baby's palate.
Foods in this recipe
⚕️ This recipe is for general informational purposes. The right time to introduce new foods and the risk of allergies vary from baby to baby — consult your pediatrician.